Preheat oven to 425. Line muffin tins with foil/paper muffin forms.
1 1/2 cups oat flour
1 cup rolled oats
1 cup oat bran
2 tsp. baking soda
1 tsp. cinnamon
1 egg lightly beaten
1/4 cup honey
3 Tbl. vegetable oil
3/4 cup milk
"optional ingredients" :
apples/banana's blended together
shredded zucchini and carrots
nuts
shredded cheddar/jack cheese
cooked chicken
Mix dry ingredients. In a separate bowl, mix the egg, honey and oil. Mix the milk in with the dry ingredients, blending well. At this point mix your "optional" ingredients into the honey mixture, then mix the honey mixture into the flour/milk batter. Put in muffin tins and bake for 15 - 20 minutes. These muffins freeze well. (Bonnie Goodfriend)
|